Tongue Tingling Flourless Hot Fiery Ginger Mini Loaves - no added sugar

Tongue Tingling Flourless Hot Fiery Ginger Mini Loaves - no added sugar - fat free

INGREDIENTS

60g oats

1 medium egg

1 tsp baking powder

1 tsp ground ginger

2 tbsp low fat greek yogurt

20g Whitworths Fiery Ginger

METHOD

Preheat oven to 180c/350f (gas 4)

Place oats & ginger in a mini food processor/blender and blitz till fine

Add the oats, ginger, baking powder, ground ginger to a mixing bowl and mix to combine

In a separate bowl whisk the egg and yogurt, then add to the dry mixture and mix well

Grease 3 comports of a mini loaf tray using spray oil

Divide the mixture equally in 3 compartments of the mini loaf tray

Bake in the oven on middle shelf for approx 35/40 minutes, until golden brown, a skewer/cocktail stick should come out clean

Allow to cool for about 10 minutes in the tray, then carefully remove and place on a cooling rack

Comments

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