Ginger I've always liked ginger, especially ginger biscuits. Recently I stated baking more with ginger and while in my local supermarket paying for my shopping the lady at the checkout mentioned that the ginger reminded her of her Christmas and her mum. She said that her mum was forever munching on ginger! I like the flavour but I thought not just to eat straight out of the bag, so once home I ripped open the bag and dived in, and my oh my what a mistake, I kid you not it was scrumptious, I am now not only addicted to grapes but ginger also! YES I AM NOW A GINGER ADDICT OF THE EDIBLE KIND Ginger is actually a rhizome, not a root. A rhizome is an underground stem. The ginger plant is an herb. Ginger is a part of the Zingiberaceae family, which also include turmeric and cardamom. Ginger is home to southeastern Asia. You can grow ginger from rhizomes found at supermarkets. Mature ginger rhizomes, ones most commonly sold in supermarkets are generally harvest...
Welcome to Simply Scrumptious, a unique page for you to explore and have an insight for my passion for healthy food. I like to experiment with recipes by making them healthier but just as tasty as the original. I like simple, quick healthy recipes where possible. So hopefully I can help you become a healthier you! The long and short of it is - Simply Scrumptious is all about enjoying food.