Gingerbread Latte Healthy Oat Biscuits

Gingerbread Latte Healthy Oat Biscuits - just 4 ingredients!

These delicious biscuits have the lovely texture of the oats yet a smooth flavor of coffee and gingerbread combined, you also get that added sweetness from a random chocolate chip

YOU WILL NEED A MINI FOOD PROCESSOR OR SOMETHING SIMILAR

Makes 8-9 biscuits

Calories per biscuit - approx 40-45

(depending whether you add chocolate chips)

INGREDIENTS

40g oats

1/2 tsp baking powder

1 small egg

1 sachet Nescafe Gingerbread Latte

1 tbsp chocolate chips (optional)

METHOD

1. Preheat oven 180c

2. Blend the oats in the processor, but being careful not turn the oats into flour, just a quick blitz is all that's needed

3. Add the baking powder, latte sachet and egg, (not the chocolate chips if using) then blitz quickly until everything is combined, then stir in your chocolate chips if using

4. Line a baking and spoon 8-9 teaspoons of the mixture onto your prepared baking tray, making sure they are spread apart, flatten each one down using the back of a spoon. Should you find the mixture sticks to your spoon, just dip it in some cold water then flatten

5. Bake in the oven on the middle shelf for about 12-15 minutes, until starting to go a golden

6. Leave to cool for a few minutes, then transfer to a cooling rack

Comments

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