High Protein Peanut Butter Flavour Banana Bread - Probabaly the easiest and healthiest Bread you can make!

This banana and peanut butter flavour bread, has a lovely rich banana flavour with a subtleness of the peanut butter, and an ever so soft texture.

No mixer or scales are required for this recipe, this really is probably the easiest banana bread recipe you will ever make!

Prep time - 10 minutes

INGREDIENTS

2 ripe bananas, riper the better

1 egg

1 tsp baking powder

1 1/2 cups of self raising flour

1-2 tbsp of peanut powder (I use Hi-Pro 50% protein)

METHOD

Preheat oven 160 fan 180 electric

Grease and line a loaf tin

1. Place bananas in a food processor and pulse until bananas are a puree

2. Pour banana mixture into a mixing bowl and beat in the egg

3. Sieve in the flour, baking powder and peanut powder and mix well until all is combined

4. Pour into your prepared loaf tin and bake in oven on middle shelf for approx 30-40 minutes or until a skewer/cocktail stick comes out clean. If you find the top of your bread is browning before its cooked, cover loosely with some tin foil.

5. Once cooked, carefully turn out onto a cooling rack

Comments

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